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Easy Grilled Salmon

Salmon, Lemon, Fresh Dill, Olive Oil, Sea Salt

Brush salmon with olive oil, sqeeze lemon onto fish, sprinkle with fresh dill & sea salt. Grill fish on well oiled surface 4-6 inches above a medium hot fire. Use a grill basket, or leave skin on to prevent prevent the meat from falling through the grill. Grill for 10 min. per inch of thickness.